Meatless Monday: Spaghetti with Coconut Tomato Sauce
Woo sa! Hi Friends! How ironic is it that making a post on what to do when you're having a bad day, here I am having a bad day. Well,...
Thug Kitchen: BBQ Bean Burritos with Grilled Peach Salsa
Recovering from a slight flu/cold left me with not much energy or appetite. But today I decided that even if I had to force myself to...
Vegan Stir Fry Noodles
Hey everyone, It's been a rollercoaster of emotions since we last spoke. But I talked it out and went shopping yesterday for new sweaters...
THUG KITCHEN: MOROCCAN SPICED COUSCOUS with HONEY GLAZED CHICKEN
Welcome back! What from? I don’t know! But I do know what I’m welcoming you to: Super-Awesome-Funtastic-Califragilistic-Da-Bomb.Com...
Fish Tacos
Hola! Que tal? Yeah that's all I've got for now. It's been a minute since I've used Spanish. Is it weird that all day I've had the Taco...
Vegan Spinach & Mushroom Grilled Cheese Sandwich
Hi friends! Today marks the beginning of an exercise journey that I can't guarantee will last, but I will definitely try my best, given...
How I Spent My 25th Birthday
Hey! So this blog hasn’t seen some action in about a week. As some of you may already know, February 19, was my 25th birthday! I am now a...
Wild Berry Salad
Who am I? When did I become the kind of person that makes salads? This is so foreign to me! I mean I am not hating on the salad eaters,...
Asian-Inspired CousCous Nugggets
One of my best friends in the entire world, Amanda is back home today! I haven't seen her in two years so I was super excited to see her!...
Crab Salad Tostados
The second part of this post is going to be quick. The good thing about these two recipes I've shared with you is that you can make them...
